SUPERVISOR of SUPPORT SERVICES
Aspirus Merrill Hospital, Merrill, WI
Full Time (1.0 FTE, 80 hours every pay period)
Primarily Monday - Friday day shift
Compassion. Accountability. Collaboration. Foresight. Joy. These are the Aspirus Core Values; and we are looking for the BEST around to join us as we demonstrate those values Every. Single. Day.
Job Description:
The Supervisor of Support Services provides supervision and direction to all EVS and FS staff to establish and maintain strong, functioning departments. Assists in the overall direction and supervision of the departments to ensure a clean and bacteriologically safe environment for patients, visitors and staff, and ensures the preparation and service of high quality, cost-efficient meals to patients, visitors and staff.
Experience/Qualifications:
Employee Benefits:
Aspirus Merrill Hospital is a 25-bed critical access hospital that provides primary and specialty services to Merrill and rural Lincoln County. Our services to you includes inpatient hospital care, 24/7 emergency department (level IV trauma designation), urgent care as well as imaging, laboratory, and rehabilitation services. To learn more about Merrill click here.
Our Mission: We heal people, promote health and strengthen communities.
Our Vision: Aspirus is a catalyst for creating healthy, thriving communities, trusted and engaged above all others.
As an Aspirus team, we demonstrate caring, we plan to impact the future, work with happiness and enthusiasm, recognize our power to make a difference and improve the health of our communities.
Aspirus Health is a nonprofit, community-directed health system based in Wausau, Wisconsin, serving northeastern Minnesota, northern and central Wisconsin and the Upper Peninsula of Michigan. The health system operates 18 hospitals and 130 outpatient locations with nearly 14,000 team members, including 1,300 employed physicians and advanced practice clinicians. For more information visit aspirus.org.
Click here to learn more.
Credentials:
Essential:
* SERVE SAFE FOOD HANDLING
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